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Garden salad

14,80€

Raf tomato, shallots, avocado and tuna (belly)

17€

Truffled Burrata cheese, fig tartare, tomatoes pesto de pistachos and pistachio pesto

22€

Romaine lettuce with traditional ceasar dressing croutons, beef jerky and flakes of Parmesan cheese

17€

“Granada” soup: Iberian ham, cooked egg and croutons

8,50€

Castilian soup: Garlic, poached egg and bread

11,50€

French soup: Poached onion, bread and Gruyère cheese

12,00€

White beans with partridge

16,90€

Spicy stewed tripe of cow

16,90€

Ox roast beef with Nordic sauce

27,00€

Beef jerky (dried ox meat)

24,00€

Iberian ham 100% acorn-fed

29,00€

Cured cheese

18,00€

Cantabrian anchovies

24,00€

French fries with Iberian ham and fried egg on top

16,90€

Bull´s tail croquette (1 piece)

4,90€

Iberian ham croquette (1 piece)

4,90€

Argentinian Patty with minced meat

4,90€

Casserole of shredded ox blood

15,50€

Creole chorizo at low temperature, finished on the grill

14,80€

Casserole of Provolone cheese with Daterine tomatoes

15,50€

Wild mushrooms with creamy Parmentier of potato, poached egg and grated black truffle

21,50€

Artichokes with Iberian ham, poached egg and cream of foie

21,50€

Delicacies of the earth

Oven-roasted marrow with tacos of cow ribs and Chimichurri sauce

24,00€

Torrezno “Muralla” Style (fried bacon)

14,00€

Smoked beef steak tartare

27,90€

Beef tataki and smoked oil

27,90€

Crispy suckling lamb gizzards on cream of Mahon cheese

17,90€

Cow shank braised at low temperature (1,2kg approx.)

68,00€

Slowly smoked beef rib (1kg, approx.)

75,00€

Lasagna with minced ox meat

21,90€

Seafood and fish

Grilled octopus leg, thyme smoked with Parmentier of potato and romesco sauce

27,50€

Casserole of shrimps with garlic and chilli

16,90€

Grilled sea bass filet with wok vegetables

22,90€

Tuna tartare with fried egg and grated black truffle

28,90€

Tuna loin tataki in tempura

28,90€

Tuna loin with spicy sauce, Chipotle chilli and Yuzu pearls

28,90€

Grilled meats

Iberian pork secreto

21,90€

Suckling lamb Chops

26,00€

Boneless free-range chicken thigh

18,00€

Beef Entrecote (matured 45 days) (300g)

27,90€

Beef Tenderloin (250g)

29,90€

Beef Ribeye (matured 60 days)

90€/Kg

Ribeye Chef’s Selection

125€/Kg

Cebón Ribeye (Pajuna breed – Raised in Sierra Nevada)

100€/Kg

Cow T-bone

76€/Kg

Tomahawk Ribeye

76€/Kg

Ox Ribeye

165,00€/Kg

Black Angus Entrecot (USA Nebraska) (300g)

38,50€

Black Angus Ribeye (USA Nebraska)

125,00€/Kg

Cebón Black Angus Ribeye (USA Nebraska)

135,00€/Kg

Entrails of Black Angus (USA Nebraska) (300g)

29,00€

Argentinian Novillo boneless Ribeye (300g)

29,00€

Japanese black Wagyu (A5) marbling Entrecot (250g)

118€

Sides & Sauces

Wok vegetables

12,00€

French fries

7,00€

Mashed potatoes

5,50€

Padrón peppers

8,00€

Stir-fried rice

5,50€

Appetizer and Bread (per person)

1,90€

Pepper sauce

4,00€

Chimichurri sauce

4,00€

Foie sauce

4,00€

Creamy Mahon cheese sauce

4,00€

Desserts

Snowed Cake: Baked meringue tart, cream and chestnut cream

7,80€

Raspberry Tart: Crispy caramelized almond layers and raspberry jam

7,80€

Cheesecake

7,80€

Cheesecake with Dulce de Leche

7,80€

Chocolate Tart with almond wafers and layers of chocolate cream

7,80€

Tiramisu

7,80€

Custard with biscuit and cinnamon

7,80€

Rice pudding

7,80€

Torrija caramelizada

7,80€

Fried French toast with cinnamon

7,80€

Chocolate coulant and vanilla ice cream

7,80€

Ice cream

7,80€

Contact

18196 Sierra Nevada, 18196, Granada 604814351 reservas@lamurallasierranevada.com

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