A gastronomic temple in one of the best areas of Sierra Nevada. La Muralla Restaurant unites tradition, a unique product and an elaborate technique perfected since 2.000, creating the perfect balance to enjoy a unique experience at 2.100 meters above sea level.
With a national cuisine that combines the best national beef, matured Rubia Gallega cow and international meats such as Kobe from Japan, Black Angus from the USA. A product that maintains the taste and provokes us to continue eating, without tiring the palate.
A winery with an exquisite selection of more than 80 references to accompany of our dishes.
La Muralla opens the way to a new gastronomic universe in one of the most beautiful places in Spain. Welcome to the best restaurant in Sierra Nevada.